Gradual Diversification of the Agricultural System in the Regions
DOI:
https://doi.org/10.51699/mjssh.v1i5.246Keywords:
food industry, agriculture, diversification, clustering, modernization.Abstract
This article focuses on providing the domestic market with quality products by increasing the volume of food production in Uzbekistan and increasing the country's export potential, specialization of districts in fruit and vegetable growing, merging producers into fruit and vegetable clusters and cooperatives.
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